Chris Marini, or as many know him, Cowboy Chris has been diagnosing & repairing electrical & electronic equipment for nearly 40 years & is a Certified CFESA Master Technician.

Starting as an electronics technician in the Navy, he earned a degree in electronics.  Upon leaving the Navy, he stumbled into the repair of food service equipment & found he had a knack for this type of work.  Chris spent approximately a decade as a service manager, running a major service department.

After twenty years of working for someone else, Chris ventured out on his own with Marini Commercial Appliance Service, Inc in July of 2013. Chris started the company because he started to notice a trend in the industry, moving away from personalized customer service. This makes it more difficult & more expensive for the end user to get the service, or repair parts they need. Chris wanted to see a change & has put that personal touch back into the service industry.



No automated phone system means immediate and direct communication with the person you need to talk to which equals faster response time to get your cooking equipment back on line.

In addition to his CFESA certification, Chris is forever learning and training both online and in the classroom with various manufactures to keep Wisconsin kitchens cooking!

When not working, Cowboy Chris enjoys spending time with his family and friends, Italian cooking, horseback riding, and target shooting.